Free UK shipping on all orders over £20.00

Easy Peasy Vegan Courgette Chocolate Banana Loaf!

We're stoked to let you know that we have teamed up with Aimee Louise and she's just created an absolute beauty!
As a huge fan of banana bread, Aimee went experimenting with her baking skills and has conjured up a treat. Just like Aimee has, you can adapt this recipe to suit you by adding protein powder, chia seeds or even flavoured syrups! Here's how she did her version:


Easy Peasy Vegan Courgette Chocolate Banana Loaf Recipe



You will need:

  • 220g Wholemeal Spelt Flour (you can use plain flour if you prefer)
  • 3 Very Ripe Bananas
  • 50ml Agave Nectar
  • 150ml Almond Milk
  • 10g Cocoa Powder
  • 100g Courgette
  • Pinch of Cinnamon
  • 1tsp Baking Powder


Let's get started:

To begin, mash all three bananas until they're nice and mushy. In the same bowl, add the remaining ingredients and mix until well combined into a nice doughy texture.


Pop your doughy mixture into a preheated oven (180C) for approximately 25-30 minutes and voila! 


All that's left to do is to slice it (generously now, come on) and top it with a dollop of yoghurt and your Rollagranola of choice!


See! We told you it was easy!

Older Post
Newer Post

1 comment

  • Would this work with Gluten free flour?

    Amanda Lord

Leave a comment

Please note, comments must be approved before they are published

Close (esc)

Free Shipping On Your First Order

Sign-up for our mailing list to receive a free shipping code direct to your mailbox on your first order Offer only applies to UK residents (see Discount T's & C's for more details).

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Basket

Your Basket is currently empty.
Shop now